Favorite Salad Dressings

Greek Vinaigrette:

1/2 C EVOO

3 TBL Red Wine Vin

Juice of 1 Lemon

1 Teas Garlic Powder

1 TBL Oregano

Salt & Pepper

Balsamic Vin:

1/2 C EVOO

1/2 C Balsamic Vinegar

1 TBL Dijon Mustard

1 TBL Honey

Salt & Pepper

Simple Italian

1/2 C Vegetable Oil

1/4 C Apple Cider Vin

1/4 C White Vinegar

Large Pinch of Salt & Black Pepper

1 TBL Italian Seasoning

Mexican Lime Vinaigrette:

1/2 C EVOO

Juice of 4 Limes

2 TBL Rice Vin

Salt & Pepper

Herb Vinaigrette:

3/4 C EVOO

3 TBL Chopped Fresh Herbs: Chives, Dill, Parsely, Basil

2 TBL Red Wine Vin

1 TBL Dijon

Salt & Pepper

Creamy Greek:

2 TBL Tahini

2 TBL Red Wine Vin

Juice of 1 Lemon

3/4 C EVOO

1 TBL Oregano

Salt & Pepper

Avocado “Ranch”:

1 Avocado

1/4 C Greek Yogurt

1/4 C EVOO

1 TBL Chives

1 TBL Dill

1 TBL Parsely

Juice of 1 Lime

1 Teas Onion powder

1 Teas Garlic powder

S&P

-Blend on high until smooth. Sometimes need additional EVOO